2006-2007 Annual Report on the Development of China's Catering Industry

II. Overview of Chinas Catering Industry in 2006
(I) Development Environment
(II) Present Situation
1. Industry Size
2. Industry Structure

(III) Characteristics
(IV) Existing Problems
(V) Industry Segments

III. Analysis of the Industry Chain of Chinas Catering Industry in 2006
(I) Structure of Industry Chain
(II) Present Situation of Supply and Demand
(III) Characteristics of the Industry Chain and Problems

IV. Competition Situation in Chinas Catering Industry in 2006 
(I) Competition Model
(II) Competition Situation
1. Overall Competition Situation
2. Potential Entrants and Substitute Products
3. Distribution of Leading Brands

(III) Leading Brands' Strategies
1. Brand 1
2. Brand 2
...

V. Development Trend of Chinas Catering Industry, 2007-2009
(I) Impetuses
1. Policy Factors
2. Economic Factors
3. Social Factors
4. Technical Factors
...

(II) Development Trend
1. Trend of Production and Consumption
2. Development Trend of Products
3. Trend of Technological Innovation
4. Trend of Competition
...

VI. Forecast of Chinas Catering Industry, 2007-2009
(I) Analysis of Development Potential
(II) Forecast of Development
1. Forecast of Size
2. Forecast of Structure

VII. Investment Opportunities in Chinas Catering Industry, 2007-2009 
(I) Index System
(II) Investment Opportunities
VIII. Recommendations from CCID Consulting.